Tinpot Hut - Sauvignon Blanc 2017


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75,00 lei Transport GRATUIT la toate comenzile care depasesc valoarea de 150 lei.Retur simpluin 30 de zile

An2017 TipSec CuloareAlb Alcool13% CantitateStandard 0.75 L

Struguri: 100% Sauvignon Blanc

Regiuni: Blind River, Dashwood si Lower Wairau

Fructele au fost presate cu grijă, asigurând un contact minim cu pielita strugurelui, pentru a preveni deteriorarea mustului. Odată presat, mustul a fost răcit în cuve din oțel inoxidabil, folosind drojdie de cultură specifică pentru a spori complexitatea si pentru a păstra în același timp caracteristicile fructelor proaspete din fiecare podgorie.

Sauvignon Blanc de culoare galben pal cu arome intense de coacaze negre, lemongrass prajit si cimbru, ce se imbina cu fructul pasiunii si pepene galben.

Gustul este unul complex si elegant, cu note clasice de coacaze negre si cimbru proaspat taiat. Aromele de fructe coapte si notele minerale oferite de acest sauvignon blanc veritabil din Marlborough se combina cu aromele tropicale oferite de fructul pasiunii si pepene galben. Aciditatea vibranta ofera un echilibru minunat, conturand un vin placut si persistent.

Sydney International Wine Competition 2018

Judges' Comments:


Warren Gibson
Very attractive. Fresh and vibrant. Excellent wine. Lifted and pure with excellent richness and length. Firmer wine with the dish. A grippy tannic feel arrived

Meg Brodtmann
Tropical fruit salad aromas – mango, passionfruit, green pineapple. These are carried through to the palate and balanced by crisp, appley acid. Good wine. Lovely match but not improvement.

Dr Ken Dobler
Attractive complex nose with fresh mown hay, dried herb and mineral aromas. Palate has great textural appeal but retains that delicious savouriness which pairs really well with food.

Brent Marris
Lovely bright green notes on nose following through to palate. Great acid balance with lovely tension coming through in the wine. Good concentration right through to finish. Bright, fresh and balanced. A great match with the cauliflower as wine acid is lifted and wine becomes brighter.

Ying Tan
Reticent nose – slightly melon green notes. Grassy, green melon, spice on palate supported by fresh lime acidity. Balanced, moderately intensely flavoured mid-palate and finish. Cauliflower Strengthens the flavours of the wine without compromising the food flavours.

Sue Bastian
Pale yellow straw. Moderately intense, mineral and citrus notes. Mouth-watering acid and delicate fruits. Food dominates.

Producător
Tinpot Hut

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